Blog | With Tag: Vegetarian

Crispy Rosemary-Thyme Roasted Potatoes

Large-chopped potatoes roasted until deeply golden and crispy with rosemary, thyme, garlic powder, onion powder, smoked paprika, oil, and a bright lemon-herb finish.

Josh's Vanilla-Cinnamon Spiced Yam Hash

A cozy, crowd-pleasing twist on spiced yam hash with roasted sweet potatoes, red pepper, onion, green onion, smoked paprika, cinnamon, cumin, and a subtle vanilla-maple finish.

Josh’s Irish Tomato-Parmesan Potato Stew

A thick, rich vegetarian pressure-cooker stew with Yukon Gold potatoes, browned mushrooms, sweet leeks, bell peppers, tomato paste, 18% cream, and vegetarian parmesan-style cheese. It is designed to be saucy enough to spoon onto a plate beside spiced yam hash, but hearty enough to stand on its own.